Mom’s “Famous” Macaroni Pie Recipe

Our mom’s cooking has been loved by most (if not all) who have tasted it. Today, we made one of everyone’s favorite: Macaroni Pie! This recipe is vegan friendly.

Ingredients:
Macaroni
14 cups Water
4 ½ cups Macaroni
​2 ½ tbsp Salt

​White Sauce
5 cups Milk*
3 ½​ cups Grated Cheese**
2 tbsp Mustard
2 tbsp Onion Powder
1 tsp Salt
1 pinch Cayenne Pepper

*Any milk will work (2% milk, Almond milk, Soy milk, etc…)
**Vegan cheese can be used

Topping
¾​ cup Finely grated Cheese​**
12 Crackers or
½ cup Bread crumbs
​(Optional) Ketchup​

**Vegan cheese can be used ​

If you use this recipe, please share a photo using the Hashtag #MomsMacaroniPie.